#54 – BBQ Beer Can Chicken with Corn on the Cob and BBQ Onion

Good evening everyone!  Tonight’s meal was a combination of Pinterest and Dad’s suggestion and guidance.  It turned out pretty tasty, so I’ll definitely suggest y’all try this one. Start by preparing the chicken.  You will need a whole chicken, and you need title lol the stuff inside out.  This is not a pleasant task, but … Continue reading #54 – BBQ Beer Can Chicken with Corn on the Cob and BBQ Onion

#51 – Chicken Curry

This is the recipe from Pioneer Woman, as always… This one is pretty good, but not as good as Lanta Thai Fusion (the Thai food place we like to get curry at). Start by rinsing your rice and putting it in the rice cooker.  I didn’t start mine till I had everything else ready though. … Continue reading #51 – Chicken Curry

#50 – Raviolis with Meat Sauce and Breadsticks with a Garlic Butter Dipping Sauce

This was a quick one… Gotta love those! Start by making or buying a sauce you like.  I started with Prego, then added browned buffalo meat, sautéed onion and bell peppers (red and green), some dried oregano, and a little sugar.   While that was simmering all together, I heated the oven according to the … Continue reading #50 – Raviolis with Meat Sauce and Breadsticks with a Garlic Butter Dipping Sauce