#116 -Golden Glow Pork Chops with Steamed Broccoli and Cauliflower and Cheesy Garlic Biscuits

This is a family classic that I love.  It is a good one to do on a weekend because it is a crock pot meal that only takes 4-6 hours.  It’s a little hard to do during the week with work. Start by salting and peppering the pork chops (mine were about 1″ thick) on … Continue reading #116 -Golden Glow Pork Chops with Steamed Broccoli and Cauliflower and Cheesy Garlic Biscuits

#114 – Prime Rib with Purple Fingerling Potatoes and Steamed Broccoli

This is a special one we decided to make for my mom for her birthday.  The roast for this is expensive, and the process takes almost 3 hours, so save it for a special occasion.  I found this recipe here http://www.foodnetwork.com/recipes/ree-drummond/herb-roasted-prime-rib.html and we all loved it! I started with a 5 1/2 lb boneless rib roast.  … Continue reading #114 – Prime Rib with Purple Fingerling Potatoes and Steamed Broccoli

#112 – Herbed Goat Cheese Stuffed Chicken with Rainbow Carrots and a Baked Sweet Potato

This chicken was super easy even thought it looks really fancy, and it was really tasty.  I found the recipe here: http://www.delish.com/cooking/recipe-ideas/recipes/a45906/boursin-stuffed-chicken-recipe/.  A note on the rainbow carrots, the orange are the normal ones, the yellow are a little more mild of a flavor than the orange, and the purple have a little bit of … Continue reading #112 – Herbed Goat Cheese Stuffed Chicken with Rainbow Carrots and a Baked Sweet Potato